April Special - Spring Menu!Grilled Salmon w/ Citrus & Fennel Rosemary-Garlic Grilled Chicken Farfalle w/ Marsala Wine Sauce, Spring Peas & Pecorino 5 Grain Wild Rice Seasonal Vegetables Arugula Salad w/ Shaved Parmesan and Hazelnuts Fig-Balsamic Vinaigrette Bread & Butter Suggested Dessert: Cream Puffs |
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