JUDD'S CATERING
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  • Menus
    • Latin Cuisine
    • BBQ
    • Asian
    • Italian
    • Harvest Menus
    • Caribbean / Island Menus
    • Mediterranean
    • Gluten Free
    • Euro Cuisine / Holiday Menus
    • Lean Lunches
    • Southern Style
    • Vegan Friendly
    • Breakfast
    • Sandwiches
    • Dessert
  • Individually Packed
  • About Us
  • Clients
  • Contact
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YOUR CART

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California Cuisine

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Santa Maria Tri-Tip Steak
(GF / Dairy Free) 

Chicken Rotisserie
(GF / Dairy Free)

Orecchiette Pasta w/
Portobello Mushrooms & Almond Pesto

(Dairy Free / Vegan / Vegetarian / Contains Nuts) 

Herb Roasted Potatoes
(GF / Dairy Free / Vegan / Vegetarian) 

Balsamic Grilled Vegetables
(GF / Dairy Free / Vegan / Vegetarian) 

Baby Spinach Salad w/ Goat Cheese & Almonds
(GF / Vegetarian / Contains Nuts) 

Red Wine Vinaigrette
(GF / Dairy Free / Vegetarian) 

Bread & Butter
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Judd's Catering
CONTACT US
T: 323-687-5300
E: info@juddscatering.com
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